Food Additive Nutrition enhancer Calcium citrate

www.foodchem.comwww.foodchem.me Calcium citrate ItemSpec NameCalcium citrateContent98.5-100.5%AppearanceWhite crystalFluride≤ 0.003%Heavy metal≤0.002%Arsenic(as per As)≤ 0.0003%Loss on drying10.3-13.3%Insoluble substance in acid≤0.2%Pb≤0.0005%Clear gradeconformPacking:25kg/bags1.Product description;Calcium citrate is white powder, odourless, slightly deliquescence. Difficulty soluble in water, almost insoluble in ethanol. When heated to 100, it may lose crystal water, when heated to 120, the crystal will lose water completely.2 Application:Calcium Citrate is white powder, used as chelant, buffer, coagulant, calcareous intensified agent. It can be used in soy products. Meanwhile, its usage and limitation are low powered concentrated milk, sweet condensed milk, cream. It can be used in flour, cookie, etc.3 .Storage and transport:It should be stored in a dry, ventilative and clear warehouse; kept away from moisture and hot. Furthermore, it should be stored separately from poisonous substances.Related products: Anti-aging formular , Breast enlargement pills, Fish oil ,Nutritional foods , Sexual enhancer.